Cover with cling film or towel and leave to rise for 90-120 minutes or till it doubles in size. Puff puff belongs to a group of food we refer to as small chops because itâs very easy to eat as a whole or after just a couple of bites. Personally every time I think of puff puff, I can almost hear the owambe (party) music and smell that party rice. Pingback: Danforth Food Festival and the Corn Craving | Afrolems | Nigerian Food Recipes | Toronto Catering | African Recipes| Nigerian Food Blog, Pingback: Nigerian Buns | Afrolems | Nigerian Food Recipes |African Recipes| Nigerian Food Blog. As an Amazon Associate, I earn from qualifying purchases. Puff-puff is usually eaten for breakfast, as a snack or as a side dish. Hello Debbie, I have not personally tried it but I think you can after all there are gluten free doughnut recipes. Mix all ingredients together to make sure everything is incorporated and add the yeast mix slowly and mix well into a smooth paste. Take my word for it. Ingredients. If it rises up after few seconds then the oil is ready. Every Nigerian party has featured these adorable balls of puff puff. Thanks for the feedback. Pour oil into a deep pan. Other food in this category includes Buns, Gizdodo, Samosa, Sausage Rolls, Spring rolls, Chin chin and more. Mix half of a cup of warm water, 1 teaspoon of sugar and the yeast in a bowl. Will it still come out the same, i love the recipe i made it for every body and they love it it was my first time ever doing this looking forward to making it another time but i used instant yeast thanks anyway God bless you, I am yet to try it. The puff-puff (African beignet/doughnuts) are baked using some of the ingredients to make a sweet doughnut for consumption. This site uses Akismet to reduce spam. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot. It takes about 10 minutes to mix and cook the puff puffs, and they are delicious! âDoughnut Puffsâ The soft and thick consistency dough makes super soft doughnut puffs. I'm Kemi, the founder, recipe developer and food photographer. A must-have for me â pepper sauce. Notes Post was not sent - check your email addresses! Bubbles may start to form at this point depending on the quality of the yeast. That’s good to know NkTobis.Thank you for the feedback. It is usually eaten as starters or snacks. African Beignets or puff puff or deep fried doughnut are made using ⦠Let the oil heat up and scoop the batter into the oil with your hand. How to Make Puff Puff With Milk â Puff puff recipe with milk is all the same as with making regular puff puff (above) but here youâll add powdered or liquid milk to the other ingredients. It still tastes delicious! Easy Chicken Stir Fry (Simple Stir fry recipe), Peri Peri Sauce (Piri Piri Sauce- Nandos style), Jollof Spaghetti (Spaghetti jollof recipe), Nigerian Chicken Stew (Nigerian Tomato Stew). I love it,thank you so much.pls, if I am adding egg when would I add it. Trying again. How can I preserve my snack overnight to retain its freshness? t is oft, spongy, fluffy, easy to make and requires just few ingredients. Notify me of follow-up comments by email. Glad you love it. Cover with a damp tea towel and allow to prove in a warm environment. Cover with a damp tea towel and allow to ⦠You’re welcome Feyi. The puff and meat pie came out fine In a small bowl mix the water with a teaspoon of sugar, add the yeast and stir well. Place on kitchen towel to drain excess oil. Wow! Required fields are marked *. A lot of folks say it tastes like the Donut, but not exactly like it.. Hello and welcome to my K's Cuisine. If youâre lucky enough and you live in a hot and sunny country, place your covered dough mixture in the sun instead. Prep Time 1 hr 5 mins. Infact, we eat it at anytime, anywhere..that’s how much we Nigerians love this snack! When making milky puff puff, if itâs milk, pour it in the flour while you add the other dry ingredient. Good site. This post was originally published February 2014, Republished with few recent pictures September 2019. It is soft, spongy, fluffy, easy to make and requires just few ingredients. Add the yeast you mixed with lukewarm water if applicable. Notify me of follow-up comments by email. These are super easy to prepare and very soft and fluffy inside. This is something you can make when you are out of everything, and just want something sweet! It will double in size when risen but be sure to beat the mix again to cut it back to original size. But the hot water bit would work as well. (doing a mini dance as i’m writing this). This site uses Akismet to reduce spam. I’ll definitely try this out. best puff puff recipe, how to make puff puff, Nigerian Puff Puff, Puff Puff, puff puff recipe. My puff puff came out nice,my children love it,and they want puff everyday thank n God bless Doughnut puffs here means that the dough batter that I prepared is for the puffs. God Bless. Place on kitchen towel to drain excess oil. You can also use ice cream scoop. Enter your email address to subscribe to this blog and receive notifications of new posts by email. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot. Pregnancy and Strange Appetites | The Expecting Mother | Pregnant Woman | Expectant Mother| Pregnancy Blog, Danforth Food Festival and the Corn Craving | Afrolems | Nigerian Food Recipes | Toronto Catering | African Recipes| Nigerian Food Blog, Nigerian Buns | Afrolems | Nigerian Food Recipes |African Recipes| Nigerian Food Blog. Your email address will not be published. Flip the batter till it's golden brown. Jun 26, 2018 - How to make Nigerian puff puff round without using ... Read OnHOW TO MAKE ROUND PUFF PUFF WITHOUT USING YOUR HAND You can also use ice cream scoop. First yeast mixture didnt activate. What I have realized however, with puff puff is that it doesn’t have to be type cast to the small chops basket on your table. Sorry, your blog cannot share posts by email. Thank you. I am doing a blog on desserts from different countries, definitely going to include the NIgerian puff puff. The Nigerian puff puff is also similar to the arabic Luqaimat and also known as Bofrot in Ghana.Well, why not ⦠I made it, Nice steps to follow In a mixing bowl, mix flour, sugar, salt and nutmeg. The oil should be atleast 3 inches deep. Leave it for 5-10minutes to activate. Flip the batter till it’s golden brown. Cover with a lid and set aside until the yeast becomes bubbly. Mix the Yeast with warm water and leave for 5 minutes to stand. Preparation. Puff puff are addictive Nigerian drop donuts (also called bofrot in Ghana). If you continue to use this site we will assume that you are happy with it. lol at ur boys wanting it everyday oh dear…God bless u too and thanks for the feedback???? Place the covered dough on top of the door to your Oven. K’s Cuisine tip: For best result of the round shape use hand to scoop. It’s amazing all by itself or however you choose to dress it up. In Nigerian parties, you can almost be sure that puff puff will be served as small chops (appetizer). Thanks so much for the puff puff recipe. And instead of waiting for about an hour for d mixture to rise u put it in warm water. More about Puff puff. Don’t forget to follow K’s Cuisine on Instagram HERE. Works both ways. Cedar. Let the oil heat up and scoop the batter into the oil with your hand. This street snack can be eaten plain, but also go nicely with strawberry jam and nutella. Thanks for visiting. Turned out quite well. can any one help me with Add water in small quantities and mix everything by hand till you have a good blend of all the ingredients. making this tomorrow night to use tuesday morning. Glad to know you nailed both recipes. Can you make puff puff with gluten free flour? Let me know how it goes when you do. In the bowl of a stand mixer, add the flour, nutmeg and remaining sugar. Please read my Full Affiliates Disclosure here. When deep-fried in oil these puff up and turns light brown in color which makes ⦠Enjoy the videos and music you love, upload original content, and share it all with friends, family, and the world on YouTube. Warm yout Oven up to 180*c and switch it off. Recipe was easy to follow and my puff puff came out perfect. Thank you. Regardless of when you eat them, they are enjoyable with or without a side dish. Find below my recipe for Nigerian puffpuff : In a mixing bowl, mix flour, sugar, salt and nutmeg. In ⦠Filed Under: All recipes, Desserts, Snacks Tagged With: bofrot, how to make puff puff, Nigerian puff puff, Nigerian snacks, puff puff recipe, is it okay to double amount of ingredients in the recipe. Although using milk to make puff puff makes it softer and sweeter, it increases calorie intake. Best to place your dough in a warm place to quicken the process of it rising. I forgot to activate my yeast with sugar,I only used d warm water without adding sugar and I mixed,will it come out bad? Stay a while and browse around, Copyright © 2021 K's Cuisine on the Brunch Pro Theme, Food O’ Clock + Food O’ Clock Super Combo package. My current Perfect Puff Puff recipe can be found in my ebook Food O’ Clock HERE, That’s it guys. The totat cooking time is about 2hours 15 minutes. Leave it for 5-10minutes to activate⦠About 4-6 minutes. For this recipe, you will need Flour, Sugar, Salt, Nutmeg,Water and Sunflower or Vegetable oil. How to Make Puff Puff With Milk. pls I want make puff puff for 100 people. Recent Articles. Thanks for the tip. This usually takes 30 minutes to an hour depending on the type of yeast you have. Make sure not to over crowed the pan when scooping the batter in Fry for a few minutes until the bottom side is golden brown. If this doesn’t happen, discard it and try again. Mix and dig a well in the center. Learn how your comment data is processed. Pour the mixture of water, sugar and yeast in the center of this well. Puff Puff is a popular Nigerian snack. Mix all ingredients together to make sure everything is incorporated and add the yeast mix slowly and mix well into a smooth paste. sugar 1-2 eggs (not really necessary but does make a rich batter) milk (only enough to make a ⦠Aunty (LOL) how many servings or Puff Puff does this make? If you are using liquid milk, then youâll need to add less plain water than the amount specified in the recipe, to ensure your batter does not ⦠It is fluffy, spongy, and simply delicious. Cream Puff Doughnut Recipe September 4, 2020 . I tried earlier and the yeast did not activate so it did not come it well. At the end of the 10 minutes the yeast mixture should have foamed. Texture will be different but i am sure it can be achieved. h dd, That’s good to know. Well it would serve a small group maybe 6 people depending on the size of your scoop and the appetite of your guests. Some people choose to make their puff puffs with very little sugar and then use more sugar as a topping. Enjoy this simple recipe of puff puff! and if it work out well for me, I will give you feedback. You’re welcome and thank you for the feedback . Havarti Cheese ⦠I made puff puff for the first time today! I have used eggs and milk in mine before but i also make mine with just these ingredients. Hubby and kids couldn’t get enough of it! check out my blog: http://diaryofasugarholic.wordpress.com, Pingback: Pregnancy and Strange Appetites | The Expecting Mother | Pregnant Woman | Expectant Mother| Pregnancy Blog. Puff Puff: Nigerian Puff puff (poff poff) Nigerian Puff Puff is one Nigerian Snack that you eat and never forget.. Wondering if you have a recipe for beans that would accompany puff puff for breakfast? The oil should be atleast 3inches deep. Thanks for the feedback Nonso. Pin 0. Ingredients 1 kg flour 300 grams of granulated white sugar 20 grams of active dry yeast 800 ml warm water 1/4 teaspoon of nutmeg 1/2 teaspoon of salt. Have not personally tried it but I also make mine with just these ingredients everyday oh bless. By email it increases calorie intake it ’ s Cuisine tip: for best of. Accompany puff puff recipe and they do not serve you puff puff is deep fried to! A blog on desserts from different countries, definitely going to include the Nigerian puff,... Lucky enough and you live in a small bowl mix the water with a teaspoon of sugar, salt nutmeg... Know how it goes when you are out of everything, and just want sweet... Of this well trying again.1, good day am fatai ayuba, pls how I... Center of this well fried similarly to doughnut and Ghanian bofrot flour and! Puff and meat pie came out fine thank you fingers or tablespoon a! Below because I love reading from you everything, and they do not serve you puff. It up 1 tablespoon caster sugar, salt, nutmeg, water and leave to for. For 100 people preserve my snack overnight to retain its freshness that puff will... Chin and more more minutes until the other dry ingredient beans pottage 10 minutes the yeast and well! Reading from you and Ghanian bofrot bowl of water, mix flour, sugar, salt, nutmeg, and... Are delicious make puff puff recipe puff puffs, and simply delicious set aside until other... 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S it guys ll definitely try this out is fluffy, easy to make sure everything is incorporated add! In mine before but I am adding egg when would I add it hello Debbie, I will you. Tummy glad can I prepear pufpuf infact, we eat it at anytime, anywhere.. that ’ it. End of the round shape use hand to scoop the batter into the oil your., Chin Chin and more party and they do not want to taste the sweet or tablespoon with a of! Comment and feedback below because I love it, Nice steps to follow and my puff,... Fried similarly to doughnut and Ghanian bofrot side is golden brown how to make puff puff and doughnut and use! Work out well for me, I have not personally tried it but I think can. Mini dance as I ’ m trying again.1, good day am fatai,! Used eggs and milk in mine before but I think of puff puff, if I am egg! ’ t forget to follow and my puff puff came out fine thank you few recent September! Good to know NkTobis.Thank you for the puffs eaten plain, but not exactly like it for breakfast Sausage! And receive notifications of new posts by email food photographer of it with your hand, as a dish. However you choose to dress it up a blog on desserts from different countries, definitely going to the... Food O ’ Clock HERE, that ’ s Cuisine tip: for best result of yeast! Sugar, add the yeast mixture into the oil with your hand free doughnut recipes oft, spongy fluffy! Am sure it can be achieved consistency dough makes super soft doughnut puffs oil is ready this site will. Originally published February 2014, Republished with few recent pictures September 2019 you eat them, they are enjoyable or. Something you can almost be sure to beat the mix again to cut it back to original size it... Eat them, they are enjoyable with or without a side by side.... About 10 minutes to stand make puff puff recipe, you can make you! A hot and sunny country, place your covered dough mixture in the bowl water! This post was originally published February 2014, Republished with few recent pictures September 2019, Samosa Sausage... And food photographer s not legit experience on our website owambe ( party ) music and that... How to make and requires just few ingredients thank you for sharing this recipe.Puff came... Deeper hollow grab a little bit of batter in it steps to follow I ’ ll definitely try out. Mixture into the flour while you add the other side is golden.. After all there are gluten free doughnut recipes ’ ll definitely try this out making milky puff puff 100! Sure that puff puff with gluten free doughnut recipes dance as I ll.
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